Thursday Live, Episode 236: Bright Little Leaves

19 comments

Mar 13, 2025
Donna Kahn

My comfort food is baked macaroni and cheese with buttered bread cubes…Yum

Mar 14, 2025
Marnie Dunbar

When I was at U.B.C. in the early sixties, I used to get out of the pouring rain into the bookstore , sit up to the counter, and have a big, beautiful, U.B.C. cinnamon bun slathered in butter. Now, that was comfort!
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Deanne Fitzpatrick Rug Hooking Studio replied:
Cinnamon Buns make everything better!

Mar 14, 2025
Marnie Dnbar

My Mother used to put friar’s balsam in a steamer and turn it on in the bedroom with us when we had chest colds. I did not like the smell of it. Her parents were from St. John’s- maybe it was a Nfld. thing.
A comfort food for me is beef stew. Yum!
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Deanne Fitzpatrick Rug Hooking Studio replied:
Maybe! Mmn Beef stew and dough boys!

Mar 14, 2025
Victoria Stuart

Friar’s balsam is an old NS remedy.
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Deanne Fitzpatrick Rug Hooking Studio replied:
I am interested now!

Mar 13, 2025
Marnie Dunbar

I like a bit of chartreuse for a bit of “poison”.

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